These 4 Ingredient Cheesy Keto Tuna Melts have ZERO Carbs!!!! They’re quick to throw together making them the Perfect No Carb Lunch or Snack.
Duration
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Total Time: 20 Minutes
Serves: 12 tuna melts
Ingredients
- 12 Mozzarella Cheese Slices
- 2 Cans of Tuna
- 4 Tbsp Mayonnaise
- 1 Tbsp Celery (Minced)
Instructions
- Preheat oven to 325 F. Spread out the mozzarella slices onto 2 parchment paper (Not Wax Paper) lined baking sheets. Then in a bowl mix the drained cans of tuna with the mayonnaise and minced celery. Stir until very well combined.
- Bake the cheese slices, until fully melted, approx. 4-5 mins. Remove from the oven and let cool slightly before adding a few spoonfuls of tuna to the corner of each of the cheese shells. Then fold the squares in half into triangle shapes. Firmly press the sides closed.
- Return to the oven for another 5 – 10 minutes or until the edges are golden brown.
Nutrition Information
1 Batch of Cheesy Keto Tuna Melts = 6 Servings
Each Serving / 2 Tuna Melts = Calories: 220 | Fat: 15 g | Carbs: 0 g | Fibre: 0 g | Protein: 22 g