Experience the joy of a nostalgic dessert with a healthy twist through this delightful Slimming World trifle recipe. This rendition of the classic treat combines sugar-free jelly and reduced-fat custard, perfect for those pursuing weight loss goals. Not only does it satisfy cravings, but it also offers a fun family kitchen activity.
Sugar-free strawberry jelly crystals
Fat-free natural cream cheese
Fresh mint sprigs for decoration
Edible gold glitter/sprinkles (optional)
How To Make?
Prepare the sugar-free jelly according to packet instructions and let it cool.
Divide sliced strawberries among 8 trifle glasses and pour the cooled jelly over them. Refrigerate for at least 6 hours or overnight until set.
When serving, layer the set jellies with custard followed by cream cheese. Garnish with mint sprigs and optional edible glitter.
Each serving of this Slimming World trifle contains approximately 132 calories. For those maintaining a healthy body weight, daily calorie intake targets are around 2,500 for men and 2,000 for women. To aid weight loss, creating a calorie deficit is key.
Syns, exclusive to Slimming World members, are not disclosed here. However, rest assured that all recipes are designed to be slimming-friendly.
Weight Watchers Points:
On the WW Blue, Green, or Purple plans, this trifle scores 3 Points each.
Customize your trifle by experimenting with various sugar-free jelly flavors and fruit combinations. Stick to fruits like strawberries and grapes for optimal jelly setting. Substitute Muller Light Banana & Custard yogurt with low-fat ready-made custard pots if needed.