Chocolate Pudding
Keto Recipes


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This Keto Chocolate Pudding is delicious! It hits the spot when you are craving something sweet on the Keto Diet.


Prep Time: 5 minutes | Cook Time: 10 minutes | Total Time: 15 minutes | Yield: 4


  • 2 cups heavy cream
  • 1/3 cup granulated Stevia or other low carb sweetener to taste
  • ¼ cup unsweetened cacao powder
  • 2 tsp vanilla extract
  • 1 ½ tsp unflavored gelatin powder
  • pinch of salt


  • In a saucepan combine the heavy cream, sweetener, vanilla extract, salt and cacao powder.
  • Heat over medium low heat, whisking constantly, for about 5-6 minutes.
  • Whisk in the gelatin powder.
  • Heat the mixture over medium low heat until the gelatin has dissolved, about 3-4 minutes.
  • Do not let boil!
  • Remove from the heat.
  • Press plastic wrap directly onto the surface of the pudding.
  • Refrigerate overnight.
  • Remove from the fridge and serve.


Serving Size: 1 | Calories: 225 | Carbohydrates: 6g | Fat: 22.4g | Sugar: 1.8g | Protein: 4.9g | Fiber: 1.6g

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