If you are looking for an easy, no bake low carb dessert you can make in minutes, this lemon keto cheesecake mousse is the recipe for you! You only need 3 ingredients to quickly make this fluffy, sugar free keto snack. And while I made lemon, there’s an easy way to make all kinds of flavors.  Each one has only 2.9g net carbs!

DURATION:

Prep Time: 10 Minutes | Total Time: 10 Minutes | Yield: 4

INGREDIENTS:

• 4 oz cream cheese, softened
• 1 cup heavy whipping cream
• 1 packet sugar free lemonade powder (singles)
• lemon zest, optional

INSTRUCTIONS:

• Add the softened cream cheese to a mixing bowl and cream with a hand blender.
• Pour in the sugar free lemonade powder and heavy cream and mix until nice an creamy and fluffy.
• Spoon or pipe into dishes and refrigerate until ready to eat.
• Optional: Use some lemon zest on top for decoration. Or peel thick slices of the lemon peel and cut into flower petals for a decorative flower on top.
• Not this recipe makes 4 small but filling servings.

NUTRITION INFORMATION:

YIELD: 4 | SERVING SIZE: 1

Amount Per Serving: Calories: 309 | Carbohydrates: 2.9g | Net Carbohydrates: 2.9g | Protein: 2.9g