Recipes

Keto Birria Tacos

Keto Teco

Keto birria tacos are the mouth-watering and delicious recipe you have ever eaten! Authentic homemade low carb birria to satisfy all your birria meat cravings. I am sure you will so excited to try this out.

If you have not you must try. It is so delicious. What are you having for dinner today? This is one of my favourite vegan birria tacos  dishes too!

Ingredients required for keto birria tacos:

  • 2 lbs. Ox Tails
  • Two lbs. Beef Sirloin
  • 2 Qt Beef Stock
  • 4 tbsp. Tomato paste
  • 1 White Onion
  • 8 cloves Garlic
  • 2 cinnamon sticks
  • 1 tbsp. black peppercorns
  • One tbsp. whole coriander seeds
  • 1 Bunch Cilantro
  • 2 tbsp. real salt
  • 1 Tbsp. Worcestershire sauce
  • 2 tbsps. Coconut Aminos
  • 4 Dried Pasilla pepper
  • 4 dried Guajillo pepper
  • 2 dried Ancho chile
  • 4 Bay leaves
  • 1 tbsp. Mexican oregano

Additional Ingredients birria queso tacos

  •   24 low carb tortillas
  •    2 cups Shredded Cheese
  •    2 tbsps. Avocado oil or Lard (pork fat)
  •    1 Lime Optional Garnish

How to prepare easy birria tacos recipe :

1     Firstly, we have to create a sachet bag by using garlic, Cinnamon sticks, Cilantro Stems, Coriander and Peppercorns and leave it to set it aside.

2   Now remove the stems and seeds of all dried pepper.

3    Take a large pan over medium high heat and add Avocado oil.

4     When heated up the oil add diced onions and sauté well and add tomato paste, coconut aminos, Worcestershire and oregano and sauté well till well combined.

5    Now add sachet bag, beef stock, dried peppers and cook for 1 minute.

6    Now take a microwave pot and add this mixture in the oven and let it cook for 1-2 hours and keep the heat low.

7    When you see oxtails are tender remove all the meat and bones and also remove the sachet bag.

8    Take a blender and add dried peppers into it and add 3 cups of broth and blend it well.

9    Pour this mixture into the pot.

Assemble the tacos: birria recipe beef

Take a large skillet over medium high heat and then layout the tortillas and top with cheese and little amount of shredded beef. Once cheese is melted, serve this with Consommé and Devour.

Nutritional Information for keto birria tacos:

Calories: 435kcal | Carbohydrates: 10g | Protein: 49g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 143mg | Sodium: 1917mg | Potassium: 876mg | Fiber: 4g | Sugar: 5g | Vitamin A: 2953IU | Vitamin C: 7mg | Calcium: 177mg | Iron: 6mg |

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