Blue Berry Almond Smoothie
Shakes

Keto Blueberry Smoothie with Almond Milk

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Why Choose a Keto Blueberry Smoothie for Breakfast?

Embarking on a keto journey can be both exciting and challenging. One of the biggest challenges is finding quick, easy, and delicious breakfast options that keep you within your carb limits. This keto blueberry smoothie with almond milk is a perfect solution. It’s not just a refreshing way to start your day, but it also aligns perfectly with your keto lifestyle.

Key Ingredients and Their Benefits

To create this delightful blueberry smoothie, you’ll need the following ingredients:

Unsweetened Almond Milk:

Substitute: Unsweetened coconut milk can be used for a tropical twist.

Reason: Regular milk is high in carbs, making it unsuitable for a keto diet. Almond milk is low in carbs and adds a creamy texture to the smoothie without compromising on flavor.

Frozen Blueberries:

Benefit: Blueberries are a keto-friendly fruit that add a burst of flavor and antioxidants to your smoothie. While they contain more carbs than strawberries or raspberries, they can be used sparingly.

Ice Cubes:

Purpose: Since the smoothie doesn’t use high-carb frozen fruits, ice cubes help achieve a frothy texture. Be cautious not to add too many, or it might become too icy.

MCT Oil:

Advantage: Medium-chain triglycerides (MCT) oil is a fantastic addition to any keto recipe. It helps increase your fat intake, keeping you full longer and aiding in faster fat burning.

Plain Yogurt:

Options: Greek yogurt or dairy-free coconut yogurt are excellent choices. Ensure the yogurt has no hidden sugars by checking the ingredients list. For a vegan option, look for yogurt made with pure coconut cream and probiotics.

Erythritol or Stevia Drops:

Sweetener: These low-carb sweeteners enhance the flavor without adding extra carbs. Flavored stevia drops, like vanilla or lemon, can also complement the smoothie.

Vanilla Extract:

Flavor: Adds a depth of flavor that pairs well with blueberries.

How to Enhance Your Keto Smoothie

If you find your smoothie isn’t sweet enough, there are a few keto-friendly ways to sweeten it:

Erythritol: Start with one teaspoon and adjust to taste.

Stevia Drops: Begin with a few drops and increase if needed.

For a thicker, creamier smoothie:

Ice Cubes: Adding more ice will make it frothier but be careful not to add too many.

More Yogurt: Increases the creaminess.

Almond Butter: A tablespoon can enhance the texture and add a nutty flavor.

Additional Frozen Fruits: While this will make the smoothie sweeter, be mindful of the carb count.

Frequently Asked Questions

Can I Add Protein Powder?

Absolutely! Adding 2-3 tablespoons of protein powder can not only boost your protein intake but also contribute to a creamier texture.

What Are the Best Keto-Friendly Fruits?

While blueberries are a great option, other low-carb fruits like strawberries, raspberries, and blackberries can also be used. Just be sure to use them sparingly to keep the carb count low.

How Can I Make This Smoothie Vegan?

Simply substitute the plain yogurt with a dairy-free alternative like coconut yogurt. Ensure it’s unsweetened and contains no added sugars.

Is It Okay to Make This Smoothie Ahead of Time?

It’s best to enjoy this smoothie immediately after blending. If left to sit, it may separate and lose the desired texture from the frozen berries and ice cubes.

KETO BLUEBERRY ALMOND SMOOTHIE

Recipe by Cookingpoint.net
0.0 from 0 votes
Course: Shakes
Prep time

5

minutes
Cooking time

0

minutes
Calories

102.7

kcal
Total time

5

minutes

Quick and Easy Breakfast Smoothie:

Ingredients

  • ¼ cup Frozen Blueberries

  • ½ cup Unsweetened Almond Milk (or unsweetened coconut milk)

  • ¼ cup Plain Yogurt

  • 2 tablespoons Granulated Sweetener

  • 5-6 Ice Cubes

  • ½ teaspoon Vanilla Extract

  • 1 teaspoon MCT Oil (or coconut oil – optional)

Directions

  • Blend Ingredients: Combine all ingredients except ice cubes in a blender.
  • Blend Until Smooth: Blend at high speed until smooth and creamy.
  • Adjust Consistency: For a frothier texture, add ice cubes and blend again at high speed.
  • Sweeten If Needed: If you prefer a sweeter smoothie, add more erythritol or stevia drops, blending between each addition.
  • Serve Immediately: Pour into a glass and enjoy right away for the best texture and flavor.

Nutrition Facts

  • Calories: 102.7kcal
  • Fat: 5.8g
  • Carbohydrates: 7.7g
  • Fiber: 1.3g
  • Protein: 6g

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