Description With oats, butter, and mostly all brown sugar, you are guaranteed a soft and chewy oatmeal cookie. Use this perfect oatmeal cookie as the base for other add-ins such as raisins, dried cranberries, and nuts. Cinnamon and a touch of molasses add that little something extra. These are the […]
You won’t believe how easy it is to make these delightful Pumpkin Whoopie Pies! They are the perfect fall treat that everyone loves. Prep Time:10 minutes Cook Time: 12 minutes Chill Time: 30 minutes Total Time: 52 minutes Servings: 18 servings Calories405kcal Equipment Ingredients For the Cookies: For the Filling: Instructions […]
These scones have no butter and whipped cottage cheese and it’s like a scone and a biscuit had a baby! Light, fluffy and delicious. PREPRATION TIME: Yield: 8 scones Prep Time: 5 minutes Cook Time: 1 hour Total Time: 1 hour 5 minutes Ingredients Instructions Nutrition Information: Yield: 8 Serving Size: 1Amount Per Serving: Calories: 178Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 2mgSodium: 696mgCarbohydrates: 36gFiber: 2gSugar: 9gProtein: 6g
Creating tender, flaky sourdough biscuits has never been easier with this recipe. The biscuits, embodying the essence of softness and flakiness, can be crafted effortlessly using either fed or discarded sourdough starter. Ingredients Needed: Sourdough starter or sourdough discard Milk All-purpose flour Baking powder Salt Very cold butter, grated How […]
