Turkish flatbread, or pide, is a cherished staple in Turkish and Middle Eastern cuisine. Its irresistible aroma, soft texture, and adaptability make it a go-to bread for everything from hearty meals to quick snacks. If you’ve ever indulged in the culinary delights of Turkey or a Turkish bakery, you’ll know […]
When the cozy scent of cinnamon, cloves, and sweet potatoes fills the air, it can only mean one thing: it’s time for a slice of Sweet Potato Pie! This heartwarming dessert isn’t just a classic comfort food; it’s also a nutrient-packed treat, thanks to its wholesome einkorn crust. Einkorn flour, […]
Nothing beats the joy of biting into a chewy, sweet oatmeal cookie sandwiched with creamy filling. These homemade oatmeal cream pies elevate the childhood classic to a whole new level. Crafted with soft oatmeal cookies and a luscious marshmallow filling, they’re a treat that’s bound to win hearts wherever they’re […]
Hanukkah brings to mind classic treats like latkes and doughnuts, but sometimes, adding a modern twist can create new festive favorites. Fig Linzer Cookies are a creative take on traditional sugar cookies, featuring a delightful combination of spices, citrus, and a luscious fig filling. While these cookies draw inspiration from […]
The Ultimate Fall Dessert This apple cinnamon cake, sometimes called Jewish Apple Cake, Dutch Apple Cake, or German Apple Cake, is the epitome of autumn baking. It’s a versatile treat that transitions effortlessly from breakfast to dessert and makes a delightful addition to holiday tables like Rosh Hashanah or Thanksgiving. […]
Experience the comforting taste of the South with my Southern Buttermilk Einkorn Biscuits. Combining my grandmother’s old-fashioned recipe with the benefits of Einkorn flour, this recipe is perfect for beginners and experienced bakers. Bake up a batch of light, golden biscuits that will bring homemade warmth to any meal. Prep […]
Decadent and delicious Gumdrop Cake! Perfect for your next party or holiday gathering! Prep Time: 15 minutes Cook Time: 55 minutes Servings: 12 Calories: 547kcal Ingredients: Cherry Icing Glaze Instructions Notes Nutrition Calories: 547kcal | Carbohydrates: 90g | Protein: 5g | Fat: 18g | Saturated Fat: 11g | Cholesterol: 99mg | Sodium: 284mg | Potassium: 163mg | Sugar: 55g | Vitamin A: 605IU | Calcium: 77mg | Iron: 1.7mg
This is the best and original gluten free bread recipe for moist and tender white sandwich bread with a chewy crumb and a crisp, brown crust. Prep Time:15 minutes Cook Time:1 hour Rising time:1 hour Total Time:2 hours 15 minutes Ingredients Instructions Nutrition information. Nutritional information is per slice, assuming a […]
